The Delizie with almonds and candied fruit are excellent paired with a classic sweet wine of our tradition such as Vin Santo or a Moscadello. Excellent to try with a fortified wine like our Spinello: a true explosion of flavours.
Some call them “brutti ma buoni”, the small irregular formed biscuits which are a little ugly, but so delicious. They are airy and crunchy – thanks to the high content of Italian hazelnuts – carefully chosen by Marabissi.
These are the typical and the most famous biscuits from Tuscany, which has been copied a lot. Marabissi recipe? Just the quality of raw materials and the skill in enhancing them, according to the traditional Tuscan way. Enjoy them with a good coffee, cappuccino, or with a glass of Vinsanto, the typical Tuscan dessert wine.
Created to accompany your sweet moments with Tuscan delights: fine artisan biscuits of the tradition of the Marabissi family since 1948 proposed in delicious colored tins.
N.B. The products in the photo, due to stock availability, may not exactly match those in the box. You will find the exact list under the description.