Friuli

Category: Sparkling Wine Rosé Brut Charmat Method
Production area: Farra d'Isonzo (GO), Friuli
Grape varieties: Pinot Noir 100%
Vineyards average age: 60 years 
Vineyards altitude: approximately 50-100 meters above sea level.
Vinification: a brief maceration on skins to extract the color and aromatic intensity, thermoregulated fermentation in stainless steel vats, 3 months in stainless steel autoclave with slow refermentation takes place; at least 5-6 months of bottle ageing
Alcoholic strength: 11.5% Vol
Serving temperature: 8° C
Bottle format: 0.75 litres
Pairings: fried fish, flans and vegetable-based first courses, fish in general

Category: sweet white wine
Grape variety: Picolit
Production area: Farra d'Isonzo (GO), Friuli
Alcohol by volume: 10,5% 
Bottle format: 0,375 lt

WINE AND BEER SHIPPING FOR THE MOMENT AVAILABLE ONLY FOR ITALY/EU

 

Category: Sparkling Wine Brut Charmat Method
Production area: Farra d'Isonzo (GO), Friuli
Grape varieties: Ribolla Gialla 100%
Vintage: 2023
Vineyards altutude: approx. 50-100 mt a.s.l.
Vinification: thermoregulated fermentation in stainless steel vats, 3 months in stainless steel autoclave with slow refermentation; at least 5-6 months of bottle ageing
Alcoholic strength: 11.5% Vol
Bottle size: 0.75
Food pairings: an aperitif, vegetable- and fish-based dishes