Wine and Beer

Category: Traditional Method Sparkling Wine Brut
Appelation: Crémant d'Alsace AOC
Vintage: NV
Grape varieties: Auxerrois, Pinot Blanc
Ageing on lees: 18 months
Alcohol strength: 12% by vol.
Service temperature: 7-9°C
Format: 0,75lt
Certification: Organic

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Category: Dry white wine
Appellation: Vouvray AOC
Production area: Vouvray, Loire Valley, France
Grape varieties: Chenin Blanc 100%
Vintage: 2022
Alcohol strength: 13% by vol.
Format: 0,75 lt

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Denomination: Rosso di Montepulciano DOC
Grape varieties: 80% Prugnolo gentile, 15% Canaiolo Nero, 5% Colorino
Vinification: fermentation for 12 days in 25/30 hl stainless steel vats at a controlled temperature of 26°-28°C.
Maturation: 6-8 months in 20 hl oak barrels 
Bottles per year: 18.000-20.000
Format: 0,75lt
Pairing: pasta with white ragout, white meats, and charcuterie.

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Category: Traditional Method Sparkling Wine Extra Brut
Vintage: s.a.
Appellation: Vouvray AOC
Grape varieties: Chenin Blanc 100%
Production area: Vouvray, Loire Valley, France
Alcohol strength: 13% by vol.
Serving temperature: 8-10°C
Pairings: as an aperitif, with cured meats, white and red meats, cheeses, fish dishes

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Category: Traditional Method Sparkling Wine Brut
Vintage: s.a.
Appellation: Vouvray AOC
Grape varieties: Chenin Blanc 100%
Production area: Vouvray, Loire Valley, France
Alcohol strength: 13% by vol.
Serving temperature: 8-10°C
Pairings: as an aperitif, with cured meats, white and red meats, cheeses, fish dishes

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Category: Rosé Brut Traditional Method Sparkling Wine
Grape varieties: Grolleau 100%
Production area: Loire Valley, France
Alcohol volume: 13%
Serving temperature: 8-10°C
Pairings: as an aperitif, with cured meats, white and red meats, cheeses, fish dishes

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Category: dry white wine
Appellation: Tourane AOC
Production area: Tourane, Loire Valley, France
Grape varieties: Sauvignon Blanc
Vintage: 2021
Alcohol strength: 12,5% by vol.
Format: 0,75 lt

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Category: Dry red wine
Appellation: Tourane AOC
Roduction area: Tourane, Loira Valley, France
Grape varieties: Malbec 
Vintage: 2020
Alcohol strength:: 13% by vol.
Format: 0,75 lt

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Category: Dry red wine
Appellation: Chinon AOC
Poduction area: Valle della Loira, Francia
Vintage 2020
Grape varieties: Cabernet Franc 100%
Age of the vines: between 5 and 40 years.
Soils: clayey-calcareous and gravelly
Vinification of this cuvée is rather classic, with a maceration of about ten days. The refinement takes place in concrete and stainless steel tanks for a short period since the bottling takes place in June of the year following the harvest.
Alcohol strength: 13,5% by vol.
Serving temperature: 14-16°C
Pairings: cured meats, white and red meats, grilled meats and cheeses, and more structured fish dishes.

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