Trinidad Scorpion Moruga Yellow Chili Powder n.16. From organic and biodynamic farming. Hotness scale 10/10.
Immediate spiciness. Cool and vegetable yellow pepper flavor. Perfect with vegetables, meats and stew.
Scotch Bonnet Chili Pepper powder n.6. From organic and biodynamic farming. Hotness scale 4/10.
Hot, with a cooked pepper aroma and rich in spices. Perfect with vegetables, fish, meat, quiche, cheese.
Habanero Red Savina Chili Pepper powder n.7. From organic and biodynamic farming. Hotness scale 4/10.
Very hot. Vegetable cool and definite taste. Perfect with meat, fish with sauce, chocolate, pizza and quiche.
Habanero Chocolate Chili Pepper powder n.9. From organic and biodynamic farming. Hotness scale 9/10.
Very hot, herbaceous flavor with hints of toasted bread and olive paste. Pefect with meat, cold cuts, chocolate.
Naga Morich Chili Pepper powder n.11. From organic and biodynamic farming. Hotness scale 10/10.
One of the hottest in the world, with a scent of lemon and tropical wood. Perfect with red meat and ragout.
Carolina Reaper chili pepper in powder N.17. From organic and biodynamic farming. Hotness scale 10/10.
Extremely hot pepper, fruity flavor with hints of chocolate and cinnamon. Perfect with meats and stew.
Erotico Chili Pepper powder n.3. From organic and biodynamic farming farming. Hotness scale 2/10.
Lightly hot, creamy, with citrus notes of bitter orange and tipically vegetable flavor. Perfect with fish, cheese, vegetables, meat, quiche.
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