Marabissi, 60 years of history, passion, and sweetness. Discover with us authentic flavours of the Tuscan artisan pastry tradition.
* For QUANTITIES GREATER than those present on the platform, order via email info@tooscans.it. In the HoReCa sector (holders of a VAT number) advantageous conditions for orders over 300 euros.
Marabissi, 60 years of history, passion, and sweetness. Discover authentic flavours of the Tuscan artisan pastry tradition.
* For QUANTITIES GREATER than those present on the platform, order via email info@tooscans.it. In the HoReCa sector (holders of a VAT number) advantageous conditions for orders over 300 euros.
Marabissi, 60 years of history, passion, and sweetness. Discover authentic flavours of the Tuscan artisan pastry tradition.
* For QUANTITIES GREATER than those present on the platform, order via email info@tooscans.it. In the HoReCa sector (holders of a VAT number) advantageous conditions for orders over 300 euros.
Panpepato is a traditional sweet of Siena, which is produced with honey, spices, and dried fruits. Similar to Panforte Margherita, but the ingredients vary slightly. The pairings work best with semi-mature cheese like pecorino (sheep cheese) or soft goat cheese, with washed rind cheese like Taleggio or Fontina or flowered rind cheese like Brie, Camembert, and our "Buccia di Rospo". Let yourself go into a journey in the past, discover traditions, and authentic Tuscan flavors.
Pistocchi family has been working together in their Florentine laboratory for 30 years. They make everything by hand and by mixing up to seven different types of fine chocolates. "Cioccoriso" is created with a very fine white artisan chocolate. A sweet treat for both adults and children, light and delicious.
Panforte is a traditional sweet of Siena, which is produced with honey, spices, and dried fruits. We recommend pairing with fresh goat cheese (Caprino), washed rind cheese (Fontina, Montasio, Piave), flowered rind cheese like Camembert or Brie, and finally Blue cheeses. Let yourself go into a journey in the past, discover traditions, and authentic Tuscan flavors.
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