Tooscans & Friends

Riesling 36° Trabener Gaispfad Sekt Brut Traditional Method QbA

Category: Traditional Method white sparkling wine
Production area: Mosel, Germany
Grape variety: Riesling
Vintage: 2021
Alcohol strength: 12,5% vol
Bottle size: 0,75lt

Langguth Winery recently started using a three-tier classification system for its wines: Basic, Premium, and Top. To further highlight the steep- and steepest slope viticulture, they assigned each tier a slope incline degree of 12°, 36 °, and 50°. These represent the average inclines of the respecting vineyards. 

The Premium 36° wines, with their extraordinary quality and character, are a testament to the first-class slopes, all either ERSTE LAGE® or GROSSE LAGE®, upon which the grapes grow and the meticulous work with spontaneous fermentation in the cellar. The minerality of the Mosel soil is present in these wines and enhances their unique character.


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Category: Dry red wine
Appellation: Juliénas AOC
Production area: Beaujolais, Bourgogne, Francia
Vintage: 2023
Grape varieties: Gamay Noir 100% 
Alcohol strength: 13% by vol.
Service temperature: 15-16°C
Certification: High Environmental Value (HEV) Level 3
Ageing potential: 5 years
Bottle size: 0,75lt

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Category: Dry red wine
Appellation: Saint-Nicolas-De-Bourgueil AOC
Production area: Saint Nicolas De Bourgueil, Loire Valley, France
Grape varieties: Cabernet Franc 100%
Vintage: 2021
Alcohol strength: 13% vol.

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Category: Dry red wine
Appellation: Juliénas AOC
Production area: Beaujolais, Bourgogne, Francia
Vintage: 2022
Grape varieties: Gamay Noir 100% 
Alcohol strength: 13% by vol.
Service temperature: 15-16°C
Certification: High Environmental Value (HEV) Level 3
Ageing potential: 5 years
Bottle size: 0,375lt

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Category: Traditional Method Sparkling Wine Brut
Appellation: Crémant d'Alsace AOC
Vintage: 2013
Grape variety: Pinot Blanc
Lieu-Dit: Strangenberg
Soils: predominantely limestone
Vinification: the base wine is vinified in steel tanks. Malolactic fermentation is not carried out.
Aging on yeasts: over 8 years
Residual sugar: 4.5 g/l
Alcohol content: 12%
Serving temperature: 7-10°C
Bottle format: 0,75lt
Total production: 1170 bottles

"Balade Olfactive" box contains

• Crémant D'Alsace AOC Brut Millésimé 2013
• Perfume vial "Dry Earth" 
• Perfume vial "Vine Stock" 
• Perfume vial "Vine Flower" 
• Perfume vial "Bunch of Grapes" 
• Perfume vial "Crémant Aromas"

The "Balade Olfactive" box is the fruit of a new collaboration between Bestheim and the Strasbourg perfume house "Serena Galini". After a deep immersion in the terroir and numerous tasting sessions, Serena Galini has identified the predominant and distinctive notes of the Strangenberg, the limestone hill overlooking the Vallée Noble, a place of breathtaking beauty. The result is a five-stage experience and a delicate olfactory sequence that instantly transports us to the land, that gave life to these exceptional grapes. The journey begins with "La Terre Sèche ""(Dry Earth) and ends with the final stage of the journey, Arômes du Crémant“Crémant“(Crémant aromas), which reveals a rich, complex bouquet, tinged with toasty, buttery notes.


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Riesling 50° Trabener Gaispfad Urschiefer Réserve Spätlese off-dry

Category: still off-dry white wine
Production area: Mosel, Germany
Grape variety: Riesling
Vintage: 2020
Alcohol strength: 12% vol
Bottle size: 0,75lt

Langguth Winery recently started using a three-tier classification system for its wines: Basic, Premium, and Top. To further highlight the steep- and steepest slope viticulture, they assigned each tier a slope incline degree of 12°, 36 °, and 50°. These represent the average inclines of the respecting vineyards. 

Langghut's 50° Top Premium wines are the pinnacle of their craft. These wines are produced from extremely low yields of carefully selected grapes grown on the winery's smallest and steepest slopes. The winemaker's work is meticulous, with spontaneous fermentation and prolonged ageing time, including periodic lees stirring, giving the wines a smoothness and perfectly integrated acidity. Year after year, Langguth produces limited-batch Rieslings with exceptional character and great ageing potential.


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Category: Dry white wine
Appelllation: Poully-Fuissé Premier Cru AOC
Lieu-dit: Clos de Monsieur Noly
Production area: Chaintré, Mâconnais, Bourgogne, France
Vintage: 2020
Grape varieties: Chardonnay 100% 
Vines age: 50-60 years
Vineyard exposure: South West
Altitude: 240-280 mt a.s.l.
Soils: limestone clay with numerous fossils
Winegrowing: Integrated viticulture with no use of insecticides. Ploughing and grass growing on one out of
two rows to prevent the use of herbicides.
Vinification: Alcoholic fermentation at low temperatures. Malolactic fermentaion
Alcoholic strength: 13% by vol.
Service temperature: 12-14°C
Ageing potential: over 10 years
Format: 0,75lt
Certification: Haute Valeur Environnementale (HVE)

Pairing: Crustaceans, cream chicken with mushrooms, calf sweetbread, veal blanquette, scallops.





 

With the purchase of the tasting box you will receive free PDF files with training content related to the wine-growing region.

Shipping is available in Italy and EU countries.

Madeleine 12° Reichensteiner QbA dry

Category: still dry white wine
Production area: Mosel, Germany
Grape variety:: Madeleine
Vintage: 2023
Alcohol strength: 11,5% vol
Bottle size: 0,75lt

Langguth Winery recently started using a three-tier classification system for its wines: Basic, Premium, and Top. To further highlight the steep- and steepest slope viticulture, they assigned each tier a slope incline degree of 12°, 36 °, and 50°. These represent the average inclines of the respecting vineyards. 

12° labelled is a basic wine tier, and it emphasises the typical characteristics of the Moselle Region: approachable dry to fruity wines. The Madeleine grape, an antagonist to the classic Mosel Riesling, complements the collection. It is produced from a relatively young but rare grape variety with low acidity and represents one of our winery's so-called "unique selling propositions" or "USPs."

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