“Sweet Four”, created to discover in sweetness Tuscan organic delights: Wild Blueberry Jam, Orange with Peel Jam, Fig & Almonds Extra jam, and Green Apple Smith Jam. All enclosed in a delightful wooden case.
N.B. The products in the photo, due to stock availability, may not exactly match those in the box. You will find the exact list under the description.
Box created to discover real Tuscan organic food and wine delights, three wonderful Mediterranea Belfiore sauces: Red Chicory Cream, Leek Cream, Green Olives, and Rosè Rocca di Montegrossi wine. All enclosed in a delightful wooden case with a cutting board.
WINE SHIPPING FOR THE MOMENT AVAILABLE ONLY FOR ITALY
N.B. The products in the photo, due to stock availability, may not exactly match those in the box. You will find the exact list under the description.
Wholemeal linguine organic pasta is created to satisfy the most demanding in terms of healthy nutritional properties. Suitable for many recipes but also simply with a drizzle of Tuscan extra virgin olive oil.
“Sweet Two”, created to accompany your holidays in sweetness with Tuscan organic delights: Wild Blackberry Extra Jam and Orange with Peel Jam. All enclosed in a delightful wooden case.
N.B. The products in the photo, due to stock availability, may not exactly match those in the box. You will find the exact list under the description.
Pasta made entirely from 100% organic high-quality whole wheat and pure water with Omega 3 coming from flaxseed flour (Ala Omega 3). Bronze drawn and dried at low temperatures to maintain a unique flavor and a rough and porous surface. It contains a high amount of fiber that contributes to a sense of satiety and consequently helps to control body weight. It also contains vitamins and minerals that help us feel well and keep in shape. Omega 3 fatty acids contribute to preventing cardiovascular and metabolic diseases.
*Highly digestible and filling thanks to the high fiber content
*100% organic whole wheat cultivated in Italy
*Omega 3 of vegetable origin with preventive action against cardiovascular and metabolic diseases.
*Eco-friendly packaging
Pasta is made entirely from 100% organic, high-quality whole wheat and pure water, with Omega 3 from flaxseed flour (Ala Omega 3). Bronze is drawn and dried at low temperatures to maintain a unique flavour and a rough and porous surface. It contains a high amount of fiber that contributes to a sense of satiety and consequently helps to control body weight. It also contains vitamins and minerals that help us feel and keep in shape. Omega 3 fatty acids contribute to preventing cardiovascular and metabolic diseases.
*Highly digestible and filling thanks to the high fiber content
*100% organic whole wheat cultivated in Italy
*Omega 3 of vegetable origin with preventive action against cardiovascular and metabolic diseases.
*Eco-friendly packaging
Pasta made entirely from 100% organic high-quality whole wheat and pure water with Omega 3 coming from flaxseed flour (Ala Omega 3). Bronze drawn and dried at low temperatures to maintain a unique flavor and a rough and porous surface. It contains a high amount of fiber that contributes to a sense of satiety and consequently helps to control body weight. It also contains vitamins and minerals that help us feel well and keep in shape. Omega 3 fatty acids contribute to preventing cardiovascular and metabolic diseases.
*Highly digestible and filling thanks to the high fiber content
*100% organic whole wheat cultivated in Italy
*Omega 3 of vegetable origin with preventive action against cardiovascular and metabolic diseases.
*Eco-friendly packaging
Pearl emmer soup, hulled lentils, and hulled millet, and can be cooked without soaking.
Recipe for 4 people:
Pour 200 grams of emmer soup into about 2 litres of cold and salted-to-taste water, add a glass of white wine, and generously chopped carrot, celery, and onion. Cook for 40 minutes and serve with a drizzle of extra virgin olive oil and grated aged cheese. For the richer soup, add potato in small pieces or in a sprig of spinach at the beginning of cooking.
Einkorn, millet, and decorticated peas. Einkorn soup can be cooked without soaking.
Recipe for four people:
Pour 200 grams of soup into about 2 litres of cold water, salt to taste, and add about 250 grams of tomato sauce. Bring to a boil and simmer for 30 minutes; season with a spoonful of pesto or extra virgin olive oil and parmesan similar aged cheese.
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