Pasta and Rice

Durum wheat semolina and wheat germ pasta Tagliolini with Eggs. Perfect with truffle based sauces or asparagus.
 

Durum wheat semolina and wheat germ pasta Linguine with Red Chili Pepper. Excellent with a fish or shellfish ragout, but also simply with a Tuscan extra virgin olive oil.

Strozzapreti pasta with ancient grains "senatore Cappelli". It has an excellent cooking resistance and more intense flavour. Strozzapreti are perfect with meat ragout, including game.

Durum wheat semolina pasta with spinach. Excellent with a drop of raw Tuscan extra virgin olive oil, anchovy sauce, or garlic and chili pepper just heated with olive oil.

100% Red Lentil pasta. An alternative to classic pasta, rich in flavor and protein charge. 

100% Chickpea pasta. An alternative to classic pasta, rich in flavor and protein charge. 

Wholemeal linguine organic pasta is created to satisfy the most demanding in terms of healthy nutritional properties. Suitable for many recipes but also simply with a drizzle of Tuscan extra virgin olive oil.

Pasta made entirely from 100% organic high-quality whole wheat and pure water with Omega 3 coming from flaxseed flour (Ala Omega 3). Bronze drawn and dried at low temperatures to maintain a unique flavor and a rough and porous surface. It contains a high amount of fiber that contributes to a sense of satiety and consequently helps to control body weight. It also contains vitamins and minerals that help us feel well and keep in shape. Omega 3 fatty acids contribute to preventing cardiovascular and metabolic diseases.

*Highly digestible and filling thanks to the high fiber content
*100% organic whole wheat cultivated in Italy
*Omega 3 of vegetable origin with preventive action against cardiovascular and metabolic diseases.
*Eco-friendly packaging