Articles Catalog

Tooscans Gift Cards. The emotion of Tuscan cuisine. Food arouses memories of lived experiences and inflames the desire for new sensory journeys. 

Ideal for birthdays or special occasions, the Tooscans Gift Card can be used to purchase all our products, also in Special Offers. The Gift Card is available in different amounts and the credit is scaled up to its full use. You will receive the virtual GIft Card with the identification code by e-mail. 

How does it work:
once the order has been processed, you will receive an email with the GIFT CARD code and the Link to share as a gift.
To apply for the GIFT CARD credit, simply enter the page via the link, register or open your profile if already registered, and enter the code we sent you in the appropriate field.
You can check the credit available on your GIFT CARD by entering your profile screen in the GIFT CARD section.

Habanero Chocolate Chili Pepper powder n.9. From organic and biodynamic farming. Hotness scale 9/10.
Very hot, herbaceous flavor with hints of toasted bread and olive paste. Pefect with meat, cold cuts, chocolate.

Naga Morich Chili Pepper powder n.11. From organic and biodynamic farming. Hotness scale 10/10.
One of the hottest in the world, with a scent of lemon and tropical wood. Perfect with red meat and ragout.

Carolina Reaper chili pepper in powder N.17. From organic and biodynamic farming. Hotness scale 10/10.
Extremely hot pepper, fruity flavor with hints of chocolate and cinnamon. Perfect with meats and stew.

Extra Virgin Olive Oil with Chili Pepper. From organic farming. Hotness scale 5/10.

Strozzapreti pasta with ancient grains "senatore Cappelli". It has an excellent cooking resistance and more intense flavour. Strozzapreti are perfect with meat ragout, including game.

Denomination: Bolgheri DOC
Grapes: 100% Vermentino
Vineyard age: 20 years
Vinification and aging: cryomaceration with whole grapes; destemming-it is crushing; short cold maceration; soft pressing; temperature-controlled fermentation in steel wine vessels. Maturation on the lees for three months. Bottle aging for three months.
Alcohol by volume: 13% Vol
Serving temperature 11 ° C
Color: straw yellow with greenish reflections
Bouquet: fruity, citrus, with light balsamic notes, intense, persistent.
Taste: mineral and sapid, balanced, with good concentration and structure, long and clean finish.
From organic farming

WINE AND BEER SHIPPING FOR THE MOMENT AVAILABLE ONLY FOR ITALY

Durum wheat semolina pasta with spinach. Excellent with a drop of raw Tuscan extra virgin olive oil, anchovy sauce, or garlic and chili pepper just heated with olive oil.

100% Red Lentil pasta. An alternative to classic pasta, rich in flavor and protein charge.